No matter if you’re eating a lot at home or not, having a dish drying rack that fits your needs and the aesthetic in your kitchen the best is important. If you’re not very good at it and don’t really know what to look for when shopping, here are some things to double check.
The variety of materials used for the dish drying racks is important and there are many options for anyone. You may find dish racks made of stainless steel, wood or plastic.
Each of the materials presents advantages and downsides and you need to take them into consideration. If a plastic one is easier to clean as it’s dishwasher safe, a wood dish drying rack is natural and gives a nice warm feel to any countertop. The metallic drying rack has a modern vibe to it, and takes the use for quite some time.
The less durable material for the dish drying racks as wood rots fast because of the constant water clogging. On the other hand, the plastic racks are more prone to breakage, unable to take the weight of a heavy load, which makes them less durable.
Steel may surpass each of the two, but it also presents high risk to rust, which is a big downside.
Stainless steel is another solution that you may want to consider when going shopping.
Most of the dish drying racks out there should last around 3 to 5 years. A dependable and efficient rack should hold you for at least 5 years, but you should take good care of it too. Its life span is also related to the duration of the heavy/light weight loads. A drying rack that is used only few times a week and not daily is going to last longer, for obvious reasons.
The material used on the dish drying rack is also important for its durability. You should pay the extra buck and get a drying rack made of metal or stainless steel as they take the long time use in wet and moisture conditions, with minor risk for corroding.
Dish drying racks come in various shapes and sizes. You may want to play it safe and get one a bit larger than you really need. On the other hand, don’t get one that is too big as it’s going to eat up your kitchen space. A big drying dish rack is never a wise choice for a small kitchen.
It goes without saying you need to choose a dish rack according to the number of members of your family, but also to the number of times you’re cooking and eating at home. These numbers count a lot for the size and capacity of your disk rack. When you’re cooking six times a week for a family of 4, it’s better to get a medium sized rack.
Dish drying racks are made on the type and size of the utensils that you’re going to dry. When you’re looking for one for drying your pans, pots or bowls, you should get one that is very strong and features expandable space. By contrary, if you want one for plates, glasses and cutlery, a lighter and more compact model is going to do it.
It’s important for you to take a look at the drainage system of the dish drying rack. You want an efficient drainage system that takes the impressive amount of water that is going to drip from all the cleaned cookware.
You should also be able to see if the rack is pouring water straight on the grounding surface or if its frame features an additional tray that is able to collect all the excess water.
When a dish drying rack doesn’t come with an efficient drainage system, the water is going to be trapped inside. It’s only a matter of time until bacteria is going to grow, entering your bowls, pans, pots, and damaging your health. Additionally, all that excess water may ruin your dish rack as well, shortening its lifespan.